Camarones a la Diabla
A pile of juicy shrimp in our spicy, smoky, creamy Diabla sauce. Sprinkled with cilantro and chile flakes, and served with rice, two corn tortillas and lime wedges.
Tacos de Camarón Paceño
Grilled shrimp and bacon are diced together, then a special blend of monterey jack and mozzarella cheese is melted over them. Garnished with salsa brava, escabeche, radish, and cilantro. 19.75
Winner of the Mott's Clamato "Best Caesar" 2019 competition held in Edmonton. This Caesar features our exclusive Rig Hand Jalapeño Basil vodka, a muddled fresh jalapeño, and a stuffed jalapeño wrapped in bacon for the garnish. Plus a couple other secrets! Try it and see why it's the best! 11.99